Sedona Restaurant Elote Cafe
Cafe Elote, Sedona Mexican Restaurant
Sedona Chef Jeff Smedstad
Sedona Restaurant serving fine Cuisine of Mexico
         

DINNER
5 pm
Tuesday
through
Saturday

(928) 203-0105

We do not take reservations.
Thank you!


SUPPER AT ELOTE

Creative, out of the box, Mexican Cuisine...

BOTANAS Y PLATOS CHICOS

Guacamole - with spicy almonds and fresh cut corn  8.50 
Empanadas de Queso - (2) Crispy turnovers stuffed with queso Oaxaca and queso Fresco, served with Arbol Salsa, crema and Guacamole  8.00
Uchepos - (2) Michoacan style fresh corn tamales served with queso fresco, roasted  tomato chipotle sauce and sour cream  8.00
Chorizo Fundido - Hot skillet of homemade chorizo with rajas and melted cheese  12.50
Duck Flautas - Crispy rolled tacos of slow roasted shredded duck adobado  12.00
Smoked Beef Brisket Tacos - (2) Grass Fed beef brisket tacos with pasilla chile sauce and Guacamole  12.00
Seafood Tacos - (2) Sauteed shrimp and fish tacos with spicy greens, pico de gallo and lime aioli  13.00
Ensalada de Romaine - Ceasar inspired salad with crispy cotija, corn , pumpkinseeds and roasted poblanos  8.50
Jicama - Citrus Salad - Crunchy Jicama, fresh oranges and grapefruit with red chile dressing  8.00
Tomato Salad - With Oaxaca cheese, radish, cilantro and jalapeno in a cider vinaigrette  8.50
Huitlacoche-Corn Soup - Fresh corn and poblano chile soup with mexican corn truffle and white truffle crema  9.50
Elote - Fire roasted corn with spicy mayo, lime, and cotija cheese  7.50


PLATOS GRANDES

All dinners served with Rice and Refried Black Beans

Lamb Adobo - Braised Rosen Farms “Shepherds Pride” Colorado Lamb shank served with sweet & spicy ancho chile sauce  28.00
Buffalo Mole Poblano - Buffalo short ribs braised in traditional mole poblano  26.50
Striploin Asada - Grilled all natural Harris Ranch N.Y. Strip with guajillo chile sauce rajas and avocado  27.00
Sea Bass Asado - Grilled Corvina Sea Bass with lime aioli, spicy cabbage and salsa verde  24.00
Camarones en Chipotle -  Grilled wild mexican Shrimp with roasted tomato – chipotle sauce and elote lime crema  24.00
Carnitas - Slow-roasted all natural Idaho Pork shoulder with arbol- tomatillo salsa and guacamole  21.00  
Smoked Pork Cheeks - Served with cascabel chile sauce, grandma’s corn cake
 and buttermilk cumin drizzle  20.00
Smoked Chicken Enchiladas - House smoked organic free range Chicken with salsa verde and chipotle crema  19.50 
Roasted Squash Chile Relleno - Seasoned butternut squash with corn, jack cheese, mole verde and pepita crema  17.50

Elote Cafe Cookbooks available for sale ............................ $29.95 plus tax

         

Elote Cafe
771 State Route 179
Sedona, AZ 86336

(928) 203-0105

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